Sephardic Charoset
- 1 cup walnuts
- 1 cup golden raisins
- 1 cup black raisins
- 1 cup dried apricots
- 1 cup prunes
- 1 cup currants
- 1 cup dates
- 1 cup kosher red wine
Put all ingredients into food processor until
well blended. It should be paste-like.
Sheri Recoon, Buffalo, NY
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