Farfel Muffins
- 3 cups boiling water
- 2 cups farfel
- add 1 tbs salt
- a little pepper
- 5 tbs melted fat
- 6 eggs
Mix water, farfel,salt and pepper cover and let stand until cool
Add fat, and eggs one at a time mix and bake muffins in a 450
oven for 20 minutes
Nicole Anderson, Allendale, NJ
| |
|