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Passover Granola

  • 1/2 lb. matzah farfel
  • 1/2 cup oil
  • 1/2 cup brown sugar
  • 1/2 stick butter/margarine
  • 1/2 cup water
  • 1/2 cup chopped nuts
  • 1 tsp. cinnamon
  • raisins to taste
  • coconut to taste
  • dates to taste
Melt butter with oil, water, and brown sugar. Add remaining ingredients. Spread on greased cookie sheet. Bake at 350 for 25 minutes. Turn over occasionally, especially watch to see that raisins don't burn. Store in a tupperware or tin container. Easy to make double batches.

Penina W. Freedenberg, Rockville, MD


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